chickpea miso miso — 200 g

mild + fruity + umami

Größe

200 g

200 g 100 g

€13,50

€67,50 kg

Taxes included. Shipping calculated at checkout.

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This is our light chickpea miso miso, which we love more than anything. Mieko brought the recipe from her hometown of Kyoto and refined it with chickpeas from Baden-Württemberg.

mild, fruity, creamy and surprisingly complex without being too loud. our friends taste sweet apricot, tropical fruits, salty popcorn, the spice of grandpa's canned sausage and cheesy parmesan notes. and what do you taste?

Add a small amount of miso miso to your dishes and you will be amazed at the explosion of flavor in your mouth. You can use it everywhere instead of salt and create the most delicious hummus, a marinade for vegetables and great pasta sauces.

zutaten & herkunft

chickpeas: from Baden-Württemberg & Bavaria, Germany

rice: from Piedmont, Italy

sea salt: from the Algarve coast, Portugal

water: from the spring in Heidelberg, Germany

Koji culture - Aspergillus oryzae: from Kyoto, Japan

fermentation: matured for 3 months in a stoneware pot

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miso miso is unpasteurized, purely plant-based, gluten-free and free from additives. Our organic seal will be available shortly.

This is a living, natural product and differences in taste, texture and color may occur.

schmeckt gut & tut gut

As a marinade for your oven-baked vegetables, tofu & tempeh, in hummus, in salad dressing, as a spread, in pesto, in risotto, to refine soups, in pasta sauce and anywhere you would use salt. This way you can quickly and easily add a large portion of umami to all your dishes.

pssst: goes particularly well with white asparagus, mushrooms, kohlrabi and zucchini!

you can find our favorite miso miso recipeshere.

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miso miso is packed with vitamins e, k and b as well as many essential minerals. it is rich in high-quality protein and folic acid. Additionally, cooking with miso miso can help you maintain your healthy weight and detoxify your body.

It is a living product and contains beneficial lactic acid bacteria and yeasts that help maintain a healthy intestinal flora.

versand & lieferung

Shipping costs are calculated in the shopping cart. You get free shipping on your miso miso from 59€.

So that you can enjoy your miso miso as quickly as possible, we always ship on Mondays and Tuesdays with DPD (so we can guarantee that your products will not be left lying around over the weekend). Please make sure that you are at home on the day of delivery. We have chosen plastic-free materials that will bring your products to you safely and chilled.

We care about our nature and ask you not to order individual products. How about a group order with friends or family, for example? Miso Miso will keep for months and even years in the fridge and you always have a delicious souvenir ready. In this way, we can save packaging material and shipping costs and reduce CO2. :-)

nährwerte

nährwerte pro 100g: energie 584 kj/138 kcal, fett 1,9 g; davon gesättigte fettsäuren 0,9 g, kohlenhydrate 23,4 g; davon zucker 23,4 g, eiweiß 6,8 g, salz 8 g

Complete the look:

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€14,00
Unit price €70,00 per kg

Lupinen & Kichererbsen Miso von Miso Miso – fermentierte Misopaste aus Lupinen und Kichererbsen aus Deutschland im Glas.

potato miso miso — 100 g

Color: 100g

€9,00
Unit price €90,00 per kg

Miso Miso Geschenkbox von miso miso mit rotem Geschenkband, nachhaltige Verpackung aus Kraftkarton, Gourmet Miso Paste im Glas – Geschenkidee für Feinschmecker und Food Lovers

miso miso geschenkset

€58,00 €62,00

chickpea miso miso — 200 g

€13,50

handgemacht

fermentiert

100% vegan

super lecker

regionale zutaten

wir arbeiten mit sorgfältig ausgewählten landwirt:innen aus deutschland. unsere kichererbsen & sojabohnen wachsen in baden württemberg – transparent, nachvollziehbar und mit fokus auf feinster qualität, die man einfach schmeckt.

traditionelle fermentation

zeit ist unsere wichtigste zutat. jede miso miso fermentiert mehrere monate oder sogar jahre in kleinen batches. so entstehen komplexe aromen, natürliche tiefe und unser unverwechselbares miso miso umami – ganz ohne zusätze.

unpasteurisiert & handgemacht

unsere miso miso wird von hand hergestellt und bewusst nicht pasteurisiert. das bewahrt die lebendigkeit der fermentation, den vollen geschmack und ein gutes bauchgefühl – echte lebensmittel, so wie sie sein sollen.